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With its fire roasted tomatillo base, "Mexicali" is a mild-heat, slow-cooked, border-town, chili verde in a bottle. Add to guacamole, pork tamales, chicken burritos and anything else that could use a shot of flavor.
Ingredients:
Fire Roasted Tomatillo, Vinegar, Water, Garlic, Lime Juice, Salt, Agave Nectar, Onion Powder, Vegetable Oil, Hatch Chili, Jalapeno, Serrano, Spices
Awards:
2026 Scovie Award for "Hot Sauce - Verde" -- 3rd Place 🥉
2025 Zest Fest Fiery Food Awards for "Latin Style - Mild/Medium" -- Golden Chile🥇
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